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Ref: KFL1908FU Job Title: Pastry Chef Start Date: Immediate Appointment Type: Permanent Area: Limpopo Province Salary: R 6000 – R 8000 live out Employer Overview: Five Star Boutique Hotel, offering personalized attention, ...

Ref: CE1908FU Employer Overview: Five Star Boutique Hotel, offering personalized attention, plush interiors. This establishment prides themselves in taking attention to detail as far as guests preferences are concerned. Position Reports to: Exec Sous Chef ...

The Section Engineer is a 2.13.1/2.13.3.1 appointment in terms of the MHS Act and is responsible to provide operational service to the appointed 3.1(a) Manager, with a 1-year planning horizon. The role ensures effective and safe movement of men, ore and m

Jnr and Snr Receptionists needed. Opera experience essential. Snr - minimum 5yrs exp in hotel reception / Jnr - min 2yrs exp in hotel reception. Well groomed and spoken, bilingual in English and Afrikaans. Own car and license advantageous.

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Banqueting Management experience essential, experience in large property / large events advantageous. Run functions from beginning to end. Ability to work under pressure. Strong personality and excellent communication skills in English and Afrikaans. Display ...

Large restaurant based in executive hotel (240 pax). Previous Restaurant Management experience in hotel and Micros knowledge essential. Run restaurant and functions in the restaurant like a 'tight ship'. Strong leadership skills, excellent communication skills ...

Jnr / Snr pastry positions for executive hotel. Formal pastry qualification essential. Minimum 2yrs experience specialising in pastry within a hotel. Own car and license advantageous. Good communication skills in English and Afrikaans. Ability to run Pastry ...

Big 5 lodge in Limpopo needing a personalble team player to run the entire F&B dept. reporting to the GM. Manage and train kitchen as well as F&B staff, produce management reports, control and procure stock, plan menus, manage food costs and quality ...

The purpose of the position is to manage, coordinate and improve engineering processes in the plant, to set operational objectives and to coordinate between other disciplines.